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Evaluation of Salivation Promotion by Odor, Pressure, and Thermal Stimulus for Designing Wearable Device to Increase Salivation.

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Title: Evaluation of Salivation Promotion by Odor, Pressure, and Thermal Stimulus for Designing Wearable Device to Increase Salivation.
Authors: Washino, Kai1 (AUTHOR), Ohnishi, Ayumi1 (AUTHOR), Terada, Tsutomu1 (AUTHOR) tsutomu@eedept.kobe-u.ac.jp, Tsukamoto, Masahiko1 (AUTHOR)
Source: Sci (2413-4155). Mar2025, Vol. 7 Issue 1, p33. 15p.
Database: Academic Search Ultimate
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  Data: Evaluation of Salivation Promotion by Odor, Pressure, and Thermal Stimulus for Designing Wearable Device to Increase Salivation.
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  Data: <searchLink fieldCode="JN" term="%22Sci+%282413-4155%29%22">Sci (2413-4155)</searchLink>. Mar2025, Vol. 7 Issue 1, p33. 15p.
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        Value: 10.3390/sci7010033
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      – Code: eng
        Text: English
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      – TitleFull: Evaluation of Salivation Promotion by Odor, Pressure, and Thermal Stimulus for Designing Wearable Device to Increase Salivation.
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            NameFull: Ohnishi, Ayumi
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              Text: Mar2025
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