Evaluation of Salivation Promotion by Odor, Pressure, and Thermal Stimulus for Designing Wearable Device to Increase Salivation.

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Bibliographic Details
Title: Evaluation of Salivation Promotion by Odor, Pressure, and Thermal Stimulus for Designing Wearable Device to Increase Salivation.
Authors: Washino, Kai1 (AUTHOR), Ohnishi, Ayumi1 (AUTHOR), Terada, Tsutomu1 (AUTHOR) tsutomu@eedept.kobe-u.ac.jp, Tsukamoto, Masahiko1 (AUTHOR)
Source: Sci (2413-4155). Mar2025, Vol. 7 Issue 1, p33. 15p.
Database: Academic Search Ultimate
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