APA (7th ed.) Citation

Kelly, L. M., O'Mahony, J. A., & Tobin, J. T. (2025). Genetic variation in bovine milk proteins: Implications for functional and nutritional properties. International Journal of Dairy Technology, 78(1), 1. https://doi.org/10.1111/1471-0307.13152

Chicago Style (17th ed.) Citation

Kelly, Liam M., James A. O'Mahony, and John T. Tobin. "Genetic Variation in Bovine Milk Proteins: Implications for Functional and Nutritional Properties." International Journal of Dairy Technology 78, no. 1 (2025): 1. https://doi.org/10.1111/1471-0307.13152.

MLA (9th ed.) Citation

Kelly, Liam M., et al. "Genetic Variation in Bovine Milk Proteins: Implications for Functional and Nutritional Properties." International Journal of Dairy Technology, vol. 78, no. 1, 2025, p. 1, https://doi.org/10.1111/1471-0307.13152.