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Negotiating healthy food retail initiatives in the research project Healthier Choices in Supermarkets: an ethnographic study of a partnership between health intervention researchers, food retailers, and public health advocates.

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Title: Negotiating healthy food retail initiatives in the research project Healthier Choices in Supermarkets: an ethnographic study of a partnership between health intervention researchers, food retailers, and public health advocates.
Authors: Duus, Katrine Sidenius1 (AUTHOR) ksdu@sdu.dk, Tjørnhøj-Thomsen, Tine1 (AUTHOR), Krølner, Rikke Fredenslund1 (AUTHOR)
Source: BMC Public Health. 4/16/2025, Vol. 25 Issue 1, p1-24. 24p.
Database: Academic Search Ultimate
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  Data: Negotiating healthy food retail initiatives in the research project Healthier Choices in Supermarkets: an ethnographic study of a partnership between health intervention researchers, food retailers, and public health advocates.
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  Data: <searchLink fieldCode="JN" term="%22BMC+Public+Health%22">BMC Public Health</searchLink>. 4/16/2025, Vol. 25 Issue 1, p1-24. 24p.
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        Value: 10.1186/s12889-025-22633-3
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        Text: English
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              Text: 4/16/2025
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