Optimization of phenolic compounds extraction and antioxidant activity from Moroccan Crocus sativus L. by-products using predictive modeling and Box-Behnken design.
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| Title: | Optimization of phenolic compounds extraction and antioxidant activity from Moroccan Crocus sativus L. by-products using predictive modeling and Box-Behnken design. |
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| Authors: | Slimani, Chaimae1,2,3 (AUTHOR), Fadil, Mouhcine4 (AUTHOR), Rais, Chaimae3,5 (AUTHOR), Ullah, Riaz6 (AUTHOR), Iqbal, Zafar7 (AUTHOR), Santanatoglia, Agnese8 (AUTHOR), Caprioli, Giovanni1,8 (AUTHOR) giovanni.caprioli@unicam.it, Benjelloun, Meryem2 (AUTHOR), Lazraq, Abderrahim2 (AUTHOR), Bouyahya, Abdelhakim1,9 (AUTHOR) a.bouyahya@um5r.ac.ma |
| Source: | Microchemical Journal. May2025, Vol. 212, pN.PAG-N.PAG. 1p. |
| Database: | Academic Search Ultimate |
| ISSN: | 0026265X |
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| DOI: | 10.1016/j.microc.2025.113444 |