APA (7th ed.) Citation

Teichenné, J., Tobajas, Y., Leonard, K., Tchoumtchoua, J., & Escoté, X. (2025). Sustainable Polyphenol-Rich Extracts from Agricultural By-Products: Infectivity Inhibition Potential for Human Coronavirus 229E. Molecules, 30(8), 1806. https://doi.org/10.3390/molecules30081806

Chicago Style (17th ed.) Citation

Teichenné, Joan, Yaiza Tobajas, Kevin Leonard, Job Tchoumtchoua, and Xavier Escoté. "Sustainable Polyphenol-Rich Extracts from Agricultural By-Products: Infectivity Inhibition Potential for Human Coronavirus 229E." Molecules 30, no. 8 (2025): 1806. https://doi.org/10.3390/molecules30081806.

MLA (9th ed.) Citation

Teichenné, Joan, et al. "Sustainable Polyphenol-Rich Extracts from Agricultural By-Products: Infectivity Inhibition Potential for Human Coronavirus 229E." Molecules, vol. 30, no. 8, 2025, p. 1806, https://doi.org/10.3390/molecules30081806.