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Nutraceutical Potential of Anthocyanins: A Comprehensive Treatise.

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Title: Nutraceutical Potential of Anthocyanins: A Comprehensive Treatise.
Authors: Noman, Ahmad Mujtaba1,2 (AUTHOR), Sultan, Muhammad Tauseef1 (AUTHOR), Maaz, Muhammad1 (AUTHOR), Mazhar, Aimen1 (AUTHOR), Tariq, Naima3 (AUTHOR), Imran, Muhammad4 (AUTHOR), Hussain, Muzzamal5 (AUTHOR) muzzamalhussain24@gcuf.edu.pk, Mujtaba, Ahmed6 (AUTHOR), Abdelgawad, Mohamed A.7 (AUTHOR), Mostafa, Ehab M.8 (AUTHOR), Ghoneim, Mohammed M.9 (AUTHOR), Selim, Samy10 (AUTHOR), Al Jbawi, Entessar11 (AUTHOR) dr.entessara@gmail.com
Source: Food Science & Nutrition. May2025, Vol. 13 Issue 5, p1-22. 22p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22Food+Science+%26+Nutrition%22">Food Science & Nutrition</searchLink>. May2025, Vol. 13 Issue 5, p1-22. 22p.
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        Value: 10.1002/fsn3.70164
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              Text: May2025
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