Lamore, K., Fournier, V., Cervenka, I., Srour, B., & Foucaud, J. (2025). Is Diet Perceived as a Cancer Risk Factor? Lay Perceptions in a Representative French Sample. Cancer Medicine, 14(10), 1. https://doi.org/10.1002/cam4.70944
Chicago Style (17th ed.) CitationLamore, Kristopher, Valentyn Fournier, Iris Cervenka, Bernard Srour, and Jérôme Foucaud. "Is Diet Perceived as a Cancer Risk Factor? Lay Perceptions in a Representative French Sample." Cancer Medicine 14, no. 10 (2025): 1. https://doi.org/10.1002/cam4.70944.
MLA (9th ed.) CitationLamore, Kristopher, et al. "Is Diet Perceived as a Cancer Risk Factor? Lay Perceptions in a Representative French Sample." Cancer Medicine, vol. 14, no. 10, 2025, p. 1, https://doi.org/10.1002/cam4.70944.