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Is Diet Perceived as a Cancer Risk Factor? Lay Perceptions in a Representative French Sample.

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Title: Is Diet Perceived as a Cancer Risk Factor? Lay Perceptions in a Representative French Sample.
Authors: Lamore, Kristopher1,2,3 (AUTHOR), Fournier, Valentyn2 (AUTHOR), Cervenka, Iris1 (AUTHOR), Srour, Bernard4,5 (AUTHOR), Foucaud, Jérôme1,6 (AUTHOR) jfoucaud@institutcancer.fr
Source: Cancer Medicine. 5/15/2025, Vol. 14 Issue 10, p1-13. 13p.
Database: Academic Search Ultimate
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  Data: Is Diet Perceived as a Cancer Risk Factor? Lay Perceptions in a Representative French Sample.
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  Data: <searchLink fieldCode="JN" term="%22Cancer+Medicine%22">Cancer Medicine</searchLink>. 5/15/2025, Vol. 14 Issue 10, p1-13. 13p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=185399056
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        Value: 10.1002/cam4.70944
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        Text: English
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              Text: 5/15/2025
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              Y: 2025
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