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Exploring the Potential of Kishk-like Novel Product in Solving the Acidic Whey Conundrum in the Dairy Industry.

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Title: Exploring the Potential of Kishk-like Novel Product in Solving the Acidic Whey Conundrum in the Dairy Industry.
Authors: Dimassi, O.1 odimassi@gmail.com
Source: Asian Journal of Dairy & Food Research. Apr2025, Vol. 44 Issue 2, p179-184. 5p.
Database: Academic Search Ultimate
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  Data: Exploring the Potential of Kishk-like Novel Product in Solving the Acidic Whey Conundrum in the Dairy Industry.
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  Data: <searchLink fieldCode="JN" term="%22Asian+Journal+of+Dairy+%26+Food+Research%22">Asian Journal of Dairy & Food Research</searchLink>. Apr2025, Vol. 44 Issue 2, p179-184. 5p.
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        Value: 10.18805/ajdfr.DRF-377
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        Text: English
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      – TitleFull: Exploring the Potential of Kishk-like Novel Product in Solving the Acidic Whey Conundrum in the Dairy Industry.
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              Text: Apr2025
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