APA (7th ed.) Citation

Al-Qatrani, N. F. .., Al-Ansari, B. M., & Al-Ali, R. M. (2025). Physicochemical and Mechanical Properties of Edible Sodium Alginate Films. Journal of Food Science & Technology (2008-8787), 21(160), 131. https://doi.org/10.22034/FSCT.22.160.131.

Chicago Style (17th ed.) Citation

Al-Qatrani, Nagham F ., Batool M. Al-Ansari, and Rawdah M. Al-Ali. "Physicochemical and Mechanical Properties of Edible Sodium Alginate Films." Journal of Food Science & Technology (2008-8787) 21, no. 160 (2025): 131. https://doi.org/10.22034/FSCT.22.160.131..

MLA (9th ed.) Citation

Al-Qatrani, Nagham F ., et al. "Physicochemical and Mechanical Properties of Edible Sodium Alginate Films." Journal of Food Science & Technology (2008-8787), vol. 21, no. 160, 2025, p. 131, https://doi.org/10.22034/FSCT.22.160.131..