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Revisiting the modified Retail Food Environment Index (mRFEI): examining food access inequities over a decade in the United States.

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Title: Revisiting the modified Retail Food Environment Index (mRFEI): examining food access inequities over a decade in the United States.
Authors: Lyu, Weixuan1 (AUTHOR), Chen, Xiang1 (AUTHOR), Miao, Congcong1 (AUTHOR), Lin, Qinyun2 (AUTHOR), Xiang, Xukun3 (AUTHOR), Zhang, Gaofei4 (AUTHOR), Xu, Ran4 (AUTHOR) ran.2.xu@uconn.edu
Source: Discover Public Health. 6/2/2025, Vol. 22 Issue 1, p1-10. 10p.
Database: Academic Search Ultimate
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An: 185621241
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  Data: Revisiting the modified Retail Food Environment Index (mRFEI): examining food access inequities over a decade in the United States.
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  Data: <searchLink fieldCode="JN" term="%22Discover+Public+Health%22">Discover Public Health</searchLink>. 6/2/2025, Vol. 22 Issue 1, p1-10. 10p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=185621241
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        Value: 10.1186/s12982-025-00704-5
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      – TitleFull: Revisiting the modified Retail Food Environment Index (mRFEI): examining food access inequities over a decade in the United States.
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            NameFull: Lyu, Weixuan
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              Text: 6/2/2025
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