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Importance of proteins and mitochondrial changes as freshness indicators in fish muscle post‐mortem.

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Bibliographic Details
Title: Importance of proteins and mitochondrial changes as freshness indicators in fish muscle post‐mortem.
Authors: Hematyar, Nima1 (AUTHOR) hematyar@frov.jcu.cz, Policar, Tomas1 (AUTHOR), Rustad, Turid2 (AUTHOR)
Source: Journal of the Science of Food & Agriculture. Aug2025, Vol. 105 Issue 10, p5163-5172. 10p.
Database: Academic Search Ultimate
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