Litaker, R. W., Matweyou, J. A., Kibler, S. R., Hardison, D. R., Holland, W. C., & Tester, P. A. (2025). Paralytic Shellfish Toxins in Alaskan Butter Clams: Does Cleaning Make Them Safe to Eat? Toxins, 17(6), 271. https://doi.org/10.3390/toxins17060271
Chicago Style (17th ed.) CitationLitaker, R. Wayne, Julie A. Matweyou, Steven R. Kibler, D. Ransom Hardison, William C. Holland, and Patricia A. Tester. "Paralytic Shellfish Toxins in Alaskan Butter Clams: Does Cleaning Make Them Safe to Eat?" Toxins 17, no. 6 (2025): 271. https://doi.org/10.3390/toxins17060271.
MLA (9th ed.) CitationLitaker, R. Wayne, et al. "Paralytic Shellfish Toxins in Alaskan Butter Clams: Does Cleaning Make Them Safe to Eat?" Toxins, vol. 17, no. 6, 2025, p. 271, https://doi.org/10.3390/toxins17060271.