APA (7th ed.) Citation

Khan, P. A., Singh, T., Lal, B., Singh, R., Syed, A., Verma, M., . . . Srivastava, N. (2025). Valorization of Coconut Shell and Blue Berries Seed Waste into Enhance Bacterial Enzyme Production: Co-fermentation and Co-cultivation Strategies. Indian Journal of Microbiology, 65(2), 741. https://doi.org/10.1007/s12088-025-01446-3

Chicago Style (17th ed.) Citation

Khan, Pathan Ahemad, et al. "Valorization of Coconut Shell and Blue Berries Seed Waste into Enhance Bacterial Enzyme Production: Co-fermentation and Co-cultivation Strategies." Indian Journal of Microbiology 65, no. 2 (2025): 741. https://doi.org/10.1007/s12088-025-01446-3.

MLA (9th ed.) Citation

Khan, Pathan Ahemad, et al. "Valorization of Coconut Shell and Blue Berries Seed Waste into Enhance Bacterial Enzyme Production: Co-fermentation and Co-cultivation Strategies." Indian Journal of Microbiology, vol. 65, no. 2, 2025, p. 741, https://doi.org/10.1007/s12088-025-01446-3.