Volatilomic Analysis in Peel, Pulp and Seed of Hass Avocado (Persea americana Mill.) From the Northern Subregion of Caldas by Gas Chromatography With Mass Spectrometry.

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Title: Volatilomic Analysis in Peel, Pulp and Seed of Hass Avocado (Persea americana Mill.) From the Northern Subregion of Caldas by Gas Chromatography With Mass Spectrometry.
Authors: Arango, Juan Pablo Betancourt1 (AUTHOR) chemquantum@outlook.com, Ospina, Alejandro Patiño1 (AUTHOR), Ladino, Jhon Alexander Fiscal1 (AUTHOR), Ocampo, Gonzalo Taborda1 (AUTHOR) gtaborda@ucaldas.edu.co
Source: Food Science & Nutrition. Jul2025, Vol. 13 Issue 7, p1-19. 19p.
Database: Academic Search Ultimate
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  Data: Volatilomic Analysis in Peel, Pulp and Seed of Hass Avocado (Persea americana Mill.) From the Northern Subregion of Caldas by Gas Chromatography With Mass Spectrometry.
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  Data: <searchLink fieldCode="JN" term="%22Food+Science+%26+Nutrition%22">Food Science & Nutrition</searchLink>. Jul2025, Vol. 13 Issue 7, p1-19. 19p.
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        Value: 10.1002/fsn3.70489
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      – TitleFull: Volatilomic Analysis in Peel, Pulp and Seed of Hass Avocado (Persea americana Mill.) From the Northern Subregion of Caldas by Gas Chromatography With Mass Spectrometry.
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              Text: Jul2025
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