APA (7th ed.) Citation

Zorn, H., Barat Baviera, J. M., Bolognesi, C., Catania, F., Gadermaier, G., Greiner, R., . . . Liu, Y. (2025). Safety evaluation of the food enzyme asparaginase from the non‐genetically modified Saccharomyces cerevisiae strain ARY‐2. EFSA Journal, 23(7), 1. https://doi.org/10.2903/j.efsa.2025.9532

Chicago Style (17th ed.) Citation

Zorn, Holger, et al. "Safety Evaluation of the Food Enzyme Asparaginase from the Non‐genetically Modified Saccharomyces Cerevisiae Strain ARY‐2." EFSA Journal 23, no. 7 (2025): 1. https://doi.org/10.2903/j.efsa.2025.9532.

MLA (9th ed.) Citation

Zorn, Holger, et al. "Safety Evaluation of the Food Enzyme Asparaginase from the Non‐genetically Modified Saccharomyces Cerevisiae Strain ARY‐2." EFSA Journal, vol. 23, no. 7, 2025, p. 1, https://doi.org/10.2903/j.efsa.2025.9532.