Hu, Y., Cui, P., Han, S., Xiong, X., Huang, Q., Song, X., . . . Ren, P. (2025). Gut Microbial Signatures of Broiler Lines Divergently Selected for Inosine Monophosphate and Intramuscular Fat Content. Animals (2076-2615), 15(16), 2337. https://doi.org/10.3390/ani15162337
Chicago Style (17th ed.) CitationHu, Yaodong, Pengxin Cui, Shunshun Han, Xia Xiong, Qinke Huang, Xiaoyan Song, Guo He, and Peng Ren. "Gut Microbial Signatures of Broiler Lines Divergently Selected for Inosine Monophosphate and Intramuscular Fat Content." Animals (2076-2615) 15, no. 16 (2025): 2337. https://doi.org/10.3390/ani15162337.
MLA (9th ed.) CitationHu, Yaodong, et al. "Gut Microbial Signatures of Broiler Lines Divergently Selected for Inosine Monophosphate and Intramuscular Fat Content." Animals (2076-2615), vol. 15, no. 16, 2025, p. 2337, https://doi.org/10.3390/ani15162337.