APA (7th ed.) Citation

Peiris, M. A. L. M., Nanayakkara, D., Silva, C., Abeysundara, S. P., & Wijesinghe, P. (2025). Barcode high-resolution melting (Bar-HRM) analysis to authenticate true cinnamon (Cinnamomum verum) from its adulterants and contaminants. PLoS ONE, 20(9), 1. https://doi.org/10.1371/journal.pone.0328808

Chicago Style (17th ed.) Citation

Peiris, M. A. L. M., Dhanesha Nanayakkara, Cristian Silva, Sachith P. Abeysundara, and Priyanga Wijesinghe. "Barcode High-resolution Melting (Bar-HRM) Analysis to Authenticate True Cinnamon (Cinnamomum Verum) from Its Adulterants and Contaminants." PLoS ONE 20, no. 9 (2025): 1. https://doi.org/10.1371/journal.pone.0328808.

MLA (9th ed.) Citation

Peiris, M. A. L. M., et al. "Barcode High-resolution Melting (Bar-HRM) Analysis to Authenticate True Cinnamon (Cinnamomum Verum) from Its Adulterants and Contaminants." PLoS ONE, vol. 20, no. 9, 2025, p. 1, https://doi.org/10.1371/journal.pone.0328808.