Wang, Y., Xia, B., Lin, Q., Wang, H., Wu, Z., Zhang, H., . . . Yao, J. (2025). Convergent domestication of bitter apples and pears by selecting mutations of MYB transcription factors to reduce proanthocyanidin levels. Molecular Horticulture, 5(1), 1. https://doi.org/10.1186/s43897-025-00173-z
Chicago Style (17th ed.) CitationWang, Yarong, et al. "Convergent Domestication of Bitter Apples and Pears by Selecting Mutations of MYB Transcription Factors to Reduce Proanthocyanidin Levels." Molecular Horticulture 5, no. 1 (2025): 1. https://doi.org/10.1186/s43897-025-00173-z.
MLA (9th ed.) CitationWang, Yarong, et al. "Convergent Domestication of Bitter Apples and Pears by Selecting Mutations of MYB Transcription Factors to Reduce Proanthocyanidin Levels." Molecular Horticulture, vol. 5, no. 1, 2025, p. 1, https://doi.org/10.1186/s43897-025-00173-z.