Fuke, N., Desaka, N., Nakazawa, Y., Suzuki, S., Matsumoto, K., & Higashimura, Y. (2025). Cultivation of Prevotella copri in a medium supplemented with tomato juice suppresses the bacteria-induced intestinal permeability in Caenorhabditis elegans. PLoS ONE, 20(9), 1. https://doi.org/10.1371/journal.pone.0331446
Chicago Style (17th ed.) CitationFuke, Nobuo, Natsumi Desaka, Yuichiro Nakazawa, Shigenori Suzuki, Kenji Matsumoto, and Yasuki Higashimura. "Cultivation of Prevotella Copri in a Medium Supplemented with Tomato Juice Suppresses the Bacteria-induced Intestinal Permeability in Caenorhabditis Elegans." PLoS ONE 20, no. 9 (2025): 1. https://doi.org/10.1371/journal.pone.0331446.
MLA (9th ed.) CitationFuke, Nobuo, et al. "Cultivation of Prevotella Copri in a Medium Supplemented with Tomato Juice Suppresses the Bacteria-induced Intestinal Permeability in Caenorhabditis Elegans." PLoS ONE, vol. 20, no. 9, 2025, p. 1, https://doi.org/10.1371/journal.pone.0331446.