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Aged Garlic Extract and Its Bioactive Molecules S-Allyl-Cysteine and S1-Propenyl-Cysteine: A Review Focusing on Evidences Supporting Their Use for Mitigating the Effects of Cigarette Smoking.

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Title: Aged Garlic Extract and Its Bioactive Molecules S-Allyl-Cysteine and S1-Propenyl-Cysteine: A Review Focusing on Evidences Supporting Their Use for Mitigating the Effects of Cigarette Smoking.
Authors: Gambari, Roberto1 (AUTHOR), Finotti, Alessia1 (AUTHOR) alessia.finotti@unife.it
Source: Molecules. Sep2025, Vol. 30 Issue 17, p3496. 20p.
Database: Academic Search Ultimate
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  Data: Aged Garlic Extract and Its Bioactive Molecules S-Allyl-Cysteine and S1-Propenyl-Cysteine: A Review Focusing on Evidences Supporting Their Use for Mitigating the Effects of Cigarette Smoking.
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  Data: <searchLink fieldCode="JN" term="%22Molecules%22">Molecules</searchLink>. Sep2025, Vol. 30 Issue 17, p3496. 20p.
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        Value: 10.3390/molecules30173496
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        Text: English
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        PageCount: 20
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      – TitleFull: Aged Garlic Extract and Its Bioactive Molecules S-Allyl-Cysteine and S1-Propenyl-Cysteine: A Review Focusing on Evidences Supporting Their Use for Mitigating the Effects of Cigarette Smoking.
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              Text: Sep2025
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              Y: 2025
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