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Valorization of Avocado Seeds for Active Packaging: Comparative Analysis of Extracted Starch- and Seed Flour-Based Materials with Cinnamon Essential Oil.

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Title: Valorization of Avocado Seeds for Active Packaging: Comparative Analysis of Extracted Starch- and Seed Flour-Based Materials with Cinnamon Essential Oil.
Authors: Muñoz-Gimena, Pedro Francisco1 (AUTHOR), Aragón-Gutiérrez, Alejandro2 (AUTHOR), Blázquez-Blázquez, Enrique1,3 (AUTHOR), Arrieta, Marina P.1,3 (AUTHOR), Peponi, Laura1,2 (AUTHOR) lpeponi@ictp.csic.es, López, Daniel1,3 (AUTHOR) daniel.l.g@csic.es
Source: Polysaccharides (2673-4176). Sep2025, Vol. 6 Issue 3, p83. 33p.
Database: Academic Search Ultimate
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DbLabel: Academic Search Ultimate
An: 188330993
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  Data: Valorization of Avocado Seeds for Active Packaging: Comparative Analysis of Extracted Starch- and Seed Flour-Based Materials with Cinnamon Essential Oil.
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  Data: <searchLink fieldCode="JN" term="%22Polysaccharides+%282673-4176%29%22">Polysaccharides (2673-4176)</searchLink>. Sep2025, Vol. 6 Issue 3, p83. 33p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=188330993
RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.3390/polysaccharides6030083
    Languages:
      – Code: eng
        Text: English
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        PageCount: 33
        StartPage: 83
    Titles:
      – TitleFull: Valorization of Avocado Seeds for Active Packaging: Comparative Analysis of Extracted Starch- and Seed Flour-Based Materials with Cinnamon Essential Oil.
        Type: main
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            NameFull: Muñoz-Gimena, Pedro Francisco
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            NameFull: Aragón-Gutiérrez, Alejandro
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            NameFull: Blázquez-Blázquez, Enrique
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            NameFull: Arrieta, Marina P.
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            NameFull: Peponi, Laura
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            NameFull: López, Daniel
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          Dates:
            – D: 01
              M: 09
              Text: Sep2025
              Type: published
              Y: 2025
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              Value: 6
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          Titles:
            – TitleFull: Polysaccharides (2673-4176)
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