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Functional Characterization of Native Microorganisms from the Pulp of Coffea arabica L. Var. Castillo and Cenicafé 1 for Postharvest Applications and Compost Enhancement.

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Title: Functional Characterization of Native Microorganisms from the Pulp of Coffea arabica L. Var. Castillo and Cenicafé 1 for Postharvest Applications and Compost Enhancement.
Authors: Figueroa-Varela, Paula A.1 (AUTHOR), Duque-Dussán, Eduardo2,3 (AUTHOR)
Source: Applied Microbiology (2673-8007). Sep2025, Vol. 5 Issue 3, p86. 23p.
Database: Academic Search Ultimate
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  Data: Functional Characterization of Native Microorganisms from the Pulp of Coffea arabica L. Var. Castillo and Cenicafé 1 for Postharvest Applications and Compost Enhancement.
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  Data: <searchLink fieldCode="JN" term="%22Applied+Microbiology+%282673-8007%29%22">Applied Microbiology (2673-8007)</searchLink>. Sep2025, Vol. 5 Issue 3, p86. 23p.
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        Value: 10.3390/applmicrobiol5030086
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        Text: English
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      – TitleFull: Functional Characterization of Native Microorganisms from the Pulp of Coffea arabica L. Var. Castillo and Cenicafé 1 for Postharvest Applications and Compost Enhancement.
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              Text: Sep2025
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              Y: 2025
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