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Association between dietary factors and health-related quality of life in adolescents longitudinally over three years from age 11–16 years.

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Title: Association between dietary factors and health-related quality of life in adolescents longitudinally over three years from age 11–16 years.
Authors: Stewart-Knox, Barbara1 (AUTHOR), Bunting, Brendan2 (AUTHOR), Davison, Jenny2 (AUTHOR) j.davison@ulster.ac.uk
Source: BMC Public Health. 9/29/2025, Vol. 25 Issue 1, p1-11. 11p.
Database: Academic Search Ultimate
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  Data: Association between dietary factors and health-related quality of life in adolescents longitudinally over three years from age 11–16 years.
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  Data: <searchLink fieldCode="AR" term="%22Stewart-Knox%2C+Barbara%22">Stewart-Knox, Barbara</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Bunting%2C+Brendan%22">Bunting, Brendan</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Davison%2C+Jenny%22">Davison, Jenny</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> j.davison@ulster.ac.uk</i>
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  Data: <searchLink fieldCode="JN" term="%22BMC+Public+Health%22">BMC Public Health</searchLink>. 9/29/2025, Vol. 25 Issue 1, p1-11. 11p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=188353320
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1186/s12889-025-23057-9
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      – Code: eng
        Text: English
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      – TitleFull: Association between dietary factors and health-related quality of life in adolescents longitudinally over three years from age 11–16 years.
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            NameFull: Stewart-Knox, Barbara
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            NameFull: Bunting, Brendan
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            NameFull: Davison, Jenny
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              Text: 9/29/2025
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              Y: 2025
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