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In vitro digestion of cake, biscuit and peanut balls infused with Spirulina using dynamic models.

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Title: In vitro digestion of cake, biscuit and peanut balls infused with Spirulina using dynamic models.
Authors: Chinnadurai, Saravanan1 (AUTHOR), Kumar, Keerthivarman1 (AUTHOR), Ramu, Akash Raj1 (AUTHOR), Selvaraj, Stalin1 (AUTHOR) stalin@scbt.sastra.edu
Source: Scientific Reports. 9/30/2025, Vol. 15 Issue 1, p1-10. 10p.
Database: Academic Search Ultimate
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  Data: In vitro digestion of cake, biscuit and peanut balls infused with Spirulina using dynamic models.
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        Value: 10.1038/s41598-025-05595-9
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