APA (7th ed.) Citation

Mahmoudi, R., Nabaee, M., Kooshki, A., Yazdi, S. S., Neamatshahi, M., & Foroumandi, E. (2025). Prebiotic food intake and biochemical measures in diabetic patients: A cross-sectional study from the Sabzevar Persian Cohort. PLoS ONE, 20(10), 1. https://doi.org/10.1371/journal.pone.0332029

Chicago Style (17th ed.) Citation

Mahmoudi, Rahil, Maral Nabaee, Akram Kooshki, Saba Shourideh Yazdi, Mahboubeh Neamatshahi, and Elaheh Foroumandi. "Prebiotic Food Intake and Biochemical Measures in Diabetic Patients: A Cross-sectional Study from the Sabzevar Persian Cohort." PLoS ONE 20, no. 10 (2025): 1. https://doi.org/10.1371/journal.pone.0332029.

MLA (9th ed.) Citation

Mahmoudi, Rahil, et al. "Prebiotic Food Intake and Biochemical Measures in Diabetic Patients: A Cross-sectional Study from the Sabzevar Persian Cohort." PLoS ONE, vol. 20, no. 10, 2025, p. 1, https://doi.org/10.1371/journal.pone.0332029.