APA (7th ed.) Citation

Dev K. P., A. V., Sharma, S. P., Kalia, A., Kaur, S., Taggar, M. S., & Gupta, V. K. (2025). Evaluating Cold-Stored Potato Germplasm for Processing Quality in India: Impact of Storage Temperatures on Sugars, Starch, and Chip Colour. Potato Research, 68(3), 3105. https://doi.org/10.1007/s11540-025-09863-z

Chicago Style (17th ed.) Citation

Dev K. P., Aiswarya V., Sat Pal Sharma, Anu Kalia, Sukhpreet Kaur, Monica Sachdeva Taggar, and V. K. Gupta. "Evaluating Cold-Stored Potato Germplasm for Processing Quality in India: Impact of Storage Temperatures on Sugars, Starch, and Chip Colour." Potato Research 68, no. 3 (2025): 3105. https://doi.org/10.1007/s11540-025-09863-z.

MLA (9th ed.) Citation

Dev K. P., Aiswarya V., et al. "Evaluating Cold-Stored Potato Germplasm for Processing Quality in India: Impact of Storage Temperatures on Sugars, Starch, and Chip Colour." Potato Research, vol. 68, no. 3, 2025, p. 3105, https://doi.org/10.1007/s11540-025-09863-z.