Kowalski, R., Belniak, K., Kowalska, G., Włodarczyk-Stasiak, M., Mazurek, A., & Baj, T. (2025). Hardtank® technology in extraction of caffeine and chlorogenic acid from coffee: Analysis of chemical composition and antioxidant properties of coffee beverages. Frontiers in Chemistry, 1. https://doi.org/10.3389/fchem.2025.1681137
Chicago Style (17th ed.) CitationKowalski, Radosław, Kamil Belniak, Grażyna Kowalska, Marzena Włodarczyk-Stasiak, Artur Mazurek, and Tomasz Baj. "Hardtank® Technology in Extraction of Caffeine and Chlorogenic Acid from Coffee: Analysis of Chemical Composition and Antioxidant Properties of Coffee Beverages." Frontiers in Chemistry 2025: 1. https://doi.org/10.3389/fchem.2025.1681137.
MLA (9th ed.) CitationKowalski, Radosław, et al. "Hardtank® Technology in Extraction of Caffeine and Chlorogenic Acid from Coffee: Analysis of Chemical Composition and Antioxidant Properties of Coffee Beverages." Frontiers in Chemistry, 2025, p. 1, https://doi.org/10.3389/fchem.2025.1681137.