Degradation of alkaloids and alkylamides in Zanthoxylum bungeanum meal by lactic acid bacteria via solid-state fermentation. - Ullah, Fahim; Baichuan, Wang; Yongjun, Zhang; Rahman, Siddiq Ur; Assefa, Molalign; Shah, Tawaf Ali; Elossaily, Gehan M.; Almohammed, Omar A. (AMB Express, 2025)