Maia, A. R., dos Santos Silva, B. R., Parise, P. L., Simeoni, C. L., Meira, L. S., Módena, J. L. P., . . . Morari, J. (2025). Alpha Linolenic and Stearic Acids Modulate Genes Related to Viral Entry and Inflammatory Response in THP‐1 Derived Macrophages Exposed to SARS‐CoV‐2. Food Science & Nutrition, 13(10), 1. https://doi.org/10.1002/fsn3.70529
Chicago Style (17th ed.) CitationMaia, Aline Rosa, et al. "Alpha Linolenic and Stearic Acids Modulate Genes Related to Viral Entry and Inflammatory Response in THP‐1 Derived Macrophages Exposed to SARS‐CoV‐2." Food Science & Nutrition 13, no. 10 (2025): 1. https://doi.org/10.1002/fsn3.70529.
MLA (9th ed.) CitationMaia, Aline Rosa, et al. "Alpha Linolenic and Stearic Acids Modulate Genes Related to Viral Entry and Inflammatory Response in THP‐1 Derived Macrophages Exposed to SARS‐CoV‐2." Food Science & Nutrition, vol. 13, no. 10, 2025, p. 1, https://doi.org/10.1002/fsn3.70529.