Martínez, A. M., Darghan, A. E., González, N., Fandiño, M., & Balaguera López, H. E. (2025). Relationship Between the Morphometric and Nutritional Variables of Bananas (Musa AAA, Cavendish cv. Williams Subgroup) and the Formation of Maturity Bronzing. Agronomy, 15(10), 2316. https://doi.org/10.3390/agronomy15102316
Chicago Style (17th ed.) CitationMartínez, Ana María, Aquiles Enrique Darghan, Nair González, Mateo Fandiño, and Helber Enrique Balaguera López. "Relationship Between the Morphometric and Nutritional Variables of Bananas (Musa AAA, Cavendish Cv. Williams Subgroup) and the Formation of Maturity Bronzing." Agronomy 15, no. 10 (2025): 2316. https://doi.org/10.3390/agronomy15102316.
MLA (9th ed.) CitationMartínez, Ana María, et al. "Relationship Between the Morphometric and Nutritional Variables of Bananas (Musa AAA, Cavendish Cv. Williams Subgroup) and the Formation of Maturity Bronzing." Agronomy, vol. 15, no. 10, 2025, p. 2316, https://doi.org/10.3390/agronomy15102316.