Otsuka, S., Koshi, M., Onodera, T., Yatabe, R., Matsui, T., & Toko, K. (2025). Detection of Inosine Monophosphate and the Umami Synergistic Effect Using a Taste Sensor with a Surface-Modified Membrane. Molecules, 30(21), 4171. https://doi.org/10.3390/molecules30214171
Chicago Style (17th ed.) CitationOtsuka, Sota, Mariko Koshi, Takeshi Onodera, Rui Yatabe, Toshiro Matsui, and Kiyoshi Toko. "Detection of Inosine Monophosphate and the Umami Synergistic Effect Using a Taste Sensor with a Surface-Modified Membrane." Molecules 30, no. 21 (2025): 4171. https://doi.org/10.3390/molecules30214171.
MLA (9th ed.) CitationOtsuka, Sota, et al. "Detection of Inosine Monophosphate and the Umami Synergistic Effect Using a Taste Sensor with a Surface-Modified Membrane." Molecules, vol. 30, no. 21, 2025, p. 4171, https://doi.org/10.3390/molecules30214171.