APA (7th ed.) Citation

Timun, S., Ngoennet, S., Pongnonthachai, P., Kittichaiworakul, R., Sittivech, S., Kumfu, N., . . . Dissook, S. (2025). Integrating metabolomics and microbiomics reveals the microbial and metabolic profiles of fermented Lentinus polychrous Lév sausages. Metabolomics, 21(6), 1. https://doi.org/10.1007/s11306-025-02358-5

Chicago Style (17th ed.) Citation

Timun, Sirinuch, et al. "Integrating Metabolomics and Microbiomics Reveals The microbial and Metabolic Profiles of Fermented Lentinus Polychrous Lév Sausages." Metabolomics 21, no. 6 (2025): 1. https://doi.org/10.1007/s11306-025-02358-5.

MLA (9th ed.) Citation

Timun, Sirinuch, et al. "Integrating Metabolomics and Microbiomics Reveals The microbial and Metabolic Profiles of Fermented Lentinus Polychrous Lév Sausages." Metabolomics, vol. 21, no. 6, 2025, p. 1, https://doi.org/10.1007/s11306-025-02358-5.