APA (7th ed.) Citation

Abhishek & Agarwal, T. (2025). Simultaneous determination of eight Polycyclic Aromatic Hydrocarbons and six Polychlorinated Biphenyls in canned sardines and human health risk. Food Additives & Contaminants: Part B: Surveillance Communications, 18(4), 311. https://doi.org/10.1080/19393210.2025.2518075

Chicago Style (17th ed.) Citation

Abhishek and Tripti Agarwal. "Simultaneous Determination of Eight Polycyclic Aromatic Hydrocarbons and Six Polychlorinated Biphenyls in Canned Sardines and Human Health Risk." Food Additives & Contaminants: Part B: Surveillance Communications 18, no. 4 (2025): 311. https://doi.org/10.1080/19393210.2025.2518075.

MLA (9th ed.) Citation

Abhishek and Tripti Agarwal. "Simultaneous Determination of Eight Polycyclic Aromatic Hydrocarbons and Six Polychlorinated Biphenyls in Canned Sardines and Human Health Risk." Food Additives & Contaminants: Part B: Surveillance Communications, vol. 18, no. 4, 2025, p. 311, https://doi.org/10.1080/19393210.2025.2518075.