Lopes, B. F., de Santana, E. N., Santos, R. G., Coitinho, J. B., & de Figueiredo, S. G. (2025). Gamma irradiation delays softening and extends postharvest shelf life of ‘Golden’ papaya by modulating cell wall enzymes. Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 20(3), 1. https://doi.org/10.5039/agraria.v20i3a2945
Chicago Style (17th ed.) CitationLopes, Bruna Figueredo, Enilton Nascimento de Santana, Raquel Gouvea Santos, Juliana Barbosa Coitinho, and Suely Gomes de Figueiredo. "Gamma Irradiation Delays Softening and Extends Postharvest Shelf Life of ‘Golden’ Papaya by Modulating Cell Wall Enzymes." Brazilian Journal of Agricultural Sciences / Revista Brasileira De Ciências Agrárias 20, no. 3 (2025): 1. https://doi.org/10.5039/agraria.v20i3a2945.
MLA (9th ed.) CitationLopes, Bruna Figueredo, et al. "Gamma Irradiation Delays Softening and Extends Postharvest Shelf Life of ‘Golden’ Papaya by Modulating Cell Wall Enzymes." Brazilian Journal of Agricultural Sciences / Revista Brasileira De Ciências Agrárias, vol. 20, no. 3, 2025, p. 1, https://doi.org/10.5039/agraria.v20i3a2945.