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Artificial intelligence in food safety and nutrition practices: opportunities and risks.

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Bibliographic Details
Title: Artificial intelligence in food safety and nutrition practices: opportunities and risks.
Authors: Arslan, Sedat1 (AUTHOR) sedatarslan89@gmail.com
Source: Academia Nutrition & Dietetics. 2025, Vol. 2 Issue 3, p1-11. 11p.
Database: Academic Search Ultimate
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Description
ISSN:30671345
DOI:10.20935/AcadNutr7904