Hu, K., Wu, Q., Chen, T., Wang, J., Zhu, Z., Shen, Y., . . . Wei, X. (2026). Grazing practice affects the growth performance, meat quality and nutritional composition, and fecal microbiota of fattening yaks. Animal Bioscience, 39(1), 1. https://doi.org/10.5713/ab.25.0052
Chicago Style (17th ed.) CitationHu, Kewei, Qi Wu, Tianxiang Chen, Jiakun Wang, Zhixiang Zhu, Yulei Shen, Chong Wang, and Xiaoshi Wei. "Grazing Practice Affects the Growth Performance, Meat Quality and Nutritional Composition, and Fecal Microbiota of Fattening Yaks." Animal Bioscience 39, no. 1 (2026): 1. https://doi.org/10.5713/ab.25.0052.
MLA (9th ed.) CitationHu, Kewei, et al. "Grazing Practice Affects the Growth Performance, Meat Quality and Nutritional Composition, and Fecal Microbiota of Fattening Yaks." Animal Bioscience, vol. 39, no. 1, 2026, p. 1, https://doi.org/10.5713/ab.25.0052.