Brant, L. M. S., Carvalho, G. G. P. d., Pina, D. d. S., Santos, S. A., Leite, L. C., Lima, V. G. O., . . . Freitas Júnior, J. E. d. (2025). Nutritional strategies with different energy and protein sources for buffaloes: Digestibility and ruminal fermentation. Animal Production Science, 65(18), 1. https://doi.org/10.1071/AN25013
Chicago Style (17th ed.) CitationBrant, Lara Maria Santos, Gleidson Giordano Pinto de Carvalho, Douglas dos Santos Pina, Stefanie Alvarenga Santos, Laudi Cunha Leite, Victor Guimarães Oliveira Lima, Maria Leonor Garcia Melo Lopes de Araújo, Henry Daniel Ruiz Alba, and José Esler de Freitas Júnior. "Nutritional Strategies with Different Energy and Protein Sources for Buffaloes: Digestibility and Ruminal Fermentation." Animal Production Science 65, no. 18 (2025): 1. https://doi.org/10.1071/AN25013.
MLA (9th ed.) CitationBrant, Lara Maria Santos, et al. "Nutritional Strategies with Different Energy and Protein Sources for Buffaloes: Digestibility and Ruminal Fermentation." Animal Production Science, vol. 65, no. 18, 2025, p. 1, https://doi.org/10.1071/AN25013.