Extrusion effects on composition, protein digestibility, and functional properties of cold-pressed oilseed cakes. - Escobedo-Avellaneda, Zamantha; Colin-Oviedo, Álvaro; Buitimea-Cantúa, Génesis V.; Pérez-Carillo, Esther; Chuck-Hernández, Cristina; Espinosa-Ramírez, Johanan; Castagnini, Juan M.; Welti-Chanes, Jorge (CyTA: Journal of Food, 2025)