Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM‐PH.

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Bibliographic Details
Title: Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM‐PH.
Authors: Zorn, Holger (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Catania, Francesco (AUTHOR), Gadermaier, Gabriele (AUTHOR), Greiner, Ralf (AUTHOR), Mayo, Baltasar (AUTHOR), Mortensen, Alicja (AUTHOR), Roos, Yrjö Henrik (AUTHOR), de Lourdes Marzo Solano, Marize (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Aguilera, Jaime (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR), Cavanna, Daniele (AUTHOR), Kovalkovicova, Natalia (AUTHOR), Liu, Yi (AUTHOR)
Source: EFSA Journal. Dec2025, Vol. 23 Issue 12, p1-15. 15p.
Database: Academic Search Ultimate
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