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ESTUDIO DE DURABILIDAD DEL POSTRE LÁCTEO FERMENTADO.

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Bibliographic Details
Title: ESTUDIO DE DURABILIDAD DEL POSTRE LÁCTEO FERMENTADO.
Alternate Title: Storage study of fermented dairy dessert.
Authors: León-Alomá, Yisel1 yiselleon@iiia.edu.cu, Hernández-López, Urselia1, Rodríguez-Álvarez, Ivania1,2, Iñiguez-Roja, Carola1
Source: Ciencia y Tecnología de los Alimentos. sep-dic2025, Vol. 35 Issue 3, p74-81. 8p.
Database: Academic Search Ultimate
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  Data: ESTUDIO DE DURABILIDAD DEL POSTRE LÁCTEO FERMENTADO.
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  Data: Storage study of fermented dairy dessert.
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  Data: <searchLink fieldCode="JN" term="%22Ciencia+y+Tecnología+de+los+Alimentos%22">Ciencia y Tecnología de los Alimentos</searchLink>. sep-dic2025, Vol. 35 Issue 3, p74-81. 8p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=190596790
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      – Code: spa
        Text: Spanish
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      – TitleFull: ESTUDIO DE DURABILIDAD DEL POSTRE LÁCTEO FERMENTADO.
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            NameFull: Hernández-López, Urselia
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            NameFull: Rodríguez-Álvarez, Ivania
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              Text: sep-dic2025
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              Y: 2025
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              Value: 35
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