APA (7th ed.) Citation

Maciel, C., Cocero, M. J., & Mato, R. B. (2026). Enhanced microwave-assisted methodology for obtaining cutin monomers from tomato peel. Frontiers in Chemistry, 1. https://doi.org/10.3389/fchem.2025.1734422

Chicago Style (17th ed.) Citation

Maciel, Constanza, María José Cocero, and Rafael B. Mato. "Enhanced Microwave-assisted Methodology for Obtaining Cutin Monomers from Tomato Peel." Frontiers in Chemistry 2026: 1. https://doi.org/10.3389/fchem.2025.1734422.

MLA (9th ed.) Citation

Maciel, Constanza, et al. "Enhanced Microwave-assisted Methodology for Obtaining Cutin Monomers from Tomato Peel." Frontiers in Chemistry, 2026, p. 1, https://doi.org/10.3389/fchem.2025.1734422.