Advanced Non‐Thermal Processing: Combined Cold Plasma and Pulsed Electric Field for E. coli Inactivation in Milk.
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| Title: | Advanced Non‐Thermal Processing: Combined Cold Plasma and Pulsed Electric Field for E. coli Inactivation in Milk. |
|---|---|
| Authors: | Taki, Kimia1 (AUTHOR), Samani, Bahram Hosseinzadeh1 (AUTHOR) b.hosseinzadehsamani@gmail.com, Ghatrehsamani, Shirin2 (AUTHOR) |
| Source: | Food Science & Nutrition. Jan2026, Vol. 14 Issue 1, p1-10. 10p. |
| Database: | Academic Search Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 191183842 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Advanced Non‐Thermal Processing: Combined Cold Plasma and Pulsed Electric Field for E. coli Inactivation in Milk. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Taki%2C+Kimia%22">Taki, Kimia</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Samani%2C+Bahram+Hosseinzadeh%22">Samani, Bahram Hosseinzadeh</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> b.hosseinzadehsamani@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Ghatrehsamani%2C+Shirin%22">Ghatrehsamani, Shirin</searchLink><relatesTo>2</relatesTo> (AUTHOR) – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Food+Science+%26+Nutrition%22">Food Science & Nutrition</searchLink>. Jan2026, Vol. 14 Issue 1, p1-10. 10p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=191183842 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1002/fsn3.71408 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 10 StartPage: 1 Titles: – TitleFull: Advanced Non‐Thermal Processing: Combined Cold Plasma and Pulsed Electric Field for E. coli Inactivation in Milk. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Taki, Kimia – PersonEntity: Name: NameFull: Samani, Bahram Hosseinzadeh – PersonEntity: Name: NameFull: Ghatrehsamani, Shirin IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: Jan2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 20487177 Numbering: – Type: volume Value: 14 – Type: issue Value: 1 Titles: – TitleFull: Food Science & Nutrition Type: main |
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