Vamshi, J., Devi, G. U., Gowda, G. R. V., Belagalla, N., Navyashree, R., Priya, K. K. V., & Sudini, H. K. (2026). Evaluation of Current Biological and Chemical Control Methods under Climate Change to Better Manage Stem Rot Disease in Groundnut. Legume Research: An International Journal, 49(1), 135. https://doi.org/10.18805/LR-5442
Chicago Style (17th ed.) CitationVamshi, J., G. Uma Devi, G. R. Vishwas Gowda, Ningaraj Belagalla, R. Navyashree, K. Karthika Vishnu Priya, and Hari Kishan Sudini. "Evaluation of Current Biological and Chemical Control Methods Under Climate Change to Better Manage Stem Rot Disease in Groundnut." Legume Research: An International Journal 49, no. 1 (2026): 135. https://doi.org/10.18805/LR-5442.
MLA (9th ed.) CitationVamshi, J., et al. "Evaluation of Current Biological and Chemical Control Methods Under Climate Change to Better Manage Stem Rot Disease in Groundnut." Legume Research: An International Journal, vol. 49, no. 1, 2026, p. 135, https://doi.org/10.18805/LR-5442.