Antibacterial activity of cowʼs milk and almond milk fermented by kefir grains.
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| Title: | Antibacterial activity of cowʼs milk and almond milk fermented by kefir grains. |
|---|---|
| Alternate Title: | فعالیت ضد باکتریایی شیر گاو و شیر بادام تخمیر شده بوسیله دانه های کفیر. |
| Authors: | Rezaei, Zahra1, Koohsari, Hadi2 hadikoohsari@yahoo.com, Sadegh Shesh Poli, Maryam3 |
| Source: | Journal of Food Science & Technology (2008-8787). Feb2026, Vol. 22 Issue 168, p52-71. 20p. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 191504272 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Antibacterial activity of cowʼs milk and almond milk fermented by kefir grains. – Name: TitleAlt Label: Alternate Title Group: TiAlt Data: فعالیت ضد باکتریایی شیر گاو و شیر بادام تخمیر شده بوسیله دانه های کفیر. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Rezaei%2C+Zahra%22">Rezaei, Zahra</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Koohsari%2C+Hadi%22">Koohsari, Hadi</searchLink><relatesTo>2</relatesTo><i> hadikoohsari@yahoo.com</i><br /><searchLink fieldCode="AR" term="%22Sadegh+Shesh+Poli%2C+Maryam%22">Sadegh Shesh Poli, Maryam</searchLink><relatesTo>3</relatesTo> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Journal+of+Food+Science+%26+Technology+%282008-8787%29%22">Journal of Food Science & Technology (2008-8787)</searchLink>. Feb2026, Vol. 22 Issue 168, p52-71. 20p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=191504272 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.48311/fsct.2025.83925.0 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 20 StartPage: 52 Titles: – TitleFull: Antibacterial activity of cowʼs milk and almond milk fermented by kefir grains. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Rezaei, Zahra – PersonEntity: Name: NameFull: Koohsari, Hadi – PersonEntity: Name: NameFull: Sadegh Shesh Poli, Maryam IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 02 Text: Feb2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 20088787 Numbering: – Type: volume Value: 22 – Type: issue Value: 168 Titles: – TitleFull: Journal of Food Science & Technology (2008-8787) Type: main |
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