INGLE, A. G., & RATHI, B. J. (2026). Comparative Quality Control and In-vitro Antioxidant Evaluation of Shramahara-Mahakashaya and its Modified Anti-fatigue Drink: A Research Protocol. Journal of Clinical & Diagnostic Research, 20(3), 10. https://doi.org/10.7860/JCDR/2026/79861.22546
Chicago Style (17th ed.) CitationINGLE, AMRAPALI GANESH, and BHARAT JAGDISHJI RATHI. "Comparative Quality Control and In-vitro Antioxidant Evaluation of Shramahara-Mahakashaya and Its Modified Anti-fatigue Drink: A Research Protocol." Journal of Clinical & Diagnostic Research 20, no. 3 (2026): 10. https://doi.org/10.7860/JCDR/2026/79861.22546.
MLA (9th ed.) CitationINGLE, AMRAPALI GANESH, and BHARAT JAGDISHJI RATHI. "Comparative Quality Control and In-vitro Antioxidant Evaluation of Shramahara-Mahakashaya and Its Modified Anti-fatigue Drink: A Research Protocol." Journal of Clinical & Diagnostic Research, vol. 20, no. 3, 2026, p. 10, https://doi.org/10.7860/JCDR/2026/79861.22546.