Silva, D. A., Ludke, M. C. M. M., Ludke, J. V., Souza, L. F. A., Barros, M. R., Lima-Gomes, G. M. S., . . . Carvalho, L. R. R. A. (2026). Use of sesame oil in broiler feed: Influence as an antimicrobial additive on performance, digestibility, blood composition, carcass and organ yield, and Escherichia coli control. Animal Production Science, 66(3), 1. https://doi.org/10.1071/AN25383
Chicago Style (17th ed.) CitationSilva, D. A., et al. "Use of Sesame Oil in Broiler Feed: Influence as an Antimicrobial Additive on Performance, Digestibility, Blood Composition, Carcass and Organ Yield, and Escherichia Coli Control." Animal Production Science 66, no. 3 (2026): 1. https://doi.org/10.1071/AN25383.
MLA (9th ed.) CitationSilva, D. A., et al. "Use of Sesame Oil in Broiler Feed: Influence as an Antimicrobial Additive on Performance, Digestibility, Blood Composition, Carcass and Organ Yield, and Escherichia Coli Control." Animal Production Science, vol. 66, no. 3, 2026, p. 1, https://doi.org/10.1071/AN25383.