APA (7th ed.) Citation

Paksoy, N., Durmaz, H., Altun, S. K., & Aydemir, M. E. (2026). Profiling of the Endogenous Phenolic Contents of Multifloral Honey From Different Geographical Origins in Türkiye by LC‐MS/MS. Food Science & Nutrition, 14(2), 1. https://doi.org/10.1002/fsn3.71555

Chicago Style (17th ed.) Citation

Paksoy, Nilgün, Hisamettin Durmaz, Serap Kılıç Altun, and Mehmet Emin Aydemir. "Profiling of the Endogenous Phenolic Contents of Multifloral Honey From Different Geographical Origins in Türkiye by LC‐MS/MS." Food Science & Nutrition 14, no. 2 (2026): 1. https://doi.org/10.1002/fsn3.71555.

MLA (9th ed.) Citation

Paksoy, Nilgün, et al. "Profiling of the Endogenous Phenolic Contents of Multifloral Honey From Different Geographical Origins in Türkiye by LC‐MS/MS." Food Science & Nutrition, vol. 14, no. 2, 2026, p. 1, https://doi.org/10.1002/fsn3.71555.