Reduced Neuroinflammation and Pain with a Functional Sourdough Bread Enriched with Legumes and Ancient Cereals in a Mouse Model of LPS-Induced Inflammation. - Amodeo, Giada; Franchi, Silvia; Galimberti, Giulia; Pignatelli, Angela; Giacomoni, Chiara; Solari, Eleonora; Moschetti, Giorgia; Ceruti, Stefania; Sacerdote, Paola; Vellani, Vittorio (International Journal of Molecular Sciences, 2026)